Tuesday, November 15, 2011

On a Pumpkin Kick: 10 Keeper Recipes I'll Make Again and Again


The versatility of pumpkin as an ingredient is fun to explore.  Even though there have been pumpkin shortages elsewhere in recent years, I've always been able to find canned and fresh pumpkin here in Nebraska.  Below are links to ten favorite pumpkin recipes, both sweet and savory.  I hope you enjoy them as much as we have!
           1. Pumpkin Spice Snaps

           2. Pumpkin Granola{I finally made this again yesterday!}

           3. Pumpkin Pear Waffles

           4. Pumpkin Corn Muffins

           5. Super Moist Pumpkin Cake*

           6. Pumpkin Rice Pudding

           7. Pumpkin Dinner Rolls

           8. Pumpkin Pie Oatmeal

           9. Pumpkin Soup*

         10. Pumpkin Bao Buns  {I'll be using onion instead of garlic 
                                            next time; these buns are a terrific
                                            concept for leftover turkey!}

* Vegan recipes

I'm joining other bloggers sharing ideas this week at 


gluten Free A_Z Blog said...

I love the selection of pumpkin recipes. I have a nice sugar pumpkin on my counter that needs to be used! Thanks for stopping by my blog at Gluten Free A-Z, and introducing me to yours. I'm now following you and hope you will follow back.

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