Monday, August 31:
- Slow-cooked Venison
- Steamed Rice*
Tuesday, September 1:
- Fish* Tacos
- French Fries*
Wednesday, September 2:
- Moo Shu Chicken Lettuce* Wraps
- Di San Xian (Eggplant, Fried Potatoes* and Green Pepper Stir Fry)
Thursday, September 3:
- Pork Chops*
- Roasted Sweet Potatoes*
- Tossed Salad*
Friday, September 4:
- Chicken Nuggets*
- Succotash*
Saturday, September 5:
- Grilled Ribeye Steaks*
- Vegetable Soup
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